The Menu Partners is a diverse food business supplying hotels, pubs and restaurants up and down the UK with whole, prepared or cooked food. Within our group of businesses, we also have Absolute Taste, a leading event catering company, Absolute Taste Inflight our Private Jet catering business along with two farm shops, a pub and so much more.
 Come and join an exciting company which is expanding very quickly and looking for the right people to come and join our teams. In return, we develop individuals to be the best they can be and help them along their career paths.
 We are looking for a passionate and dedicated Chef de Partie's to become part of our busy Private Aviation Inflight kitchen at our wonderful state-of-the-art headquarters in Bicester, Oxfordshire. Think of high end fine dining experiences at 40,000 feet in the air!
 As a Chef de Partie, your responsibilities will include:
 The average working week is 45 hours, 5 days out of 7 days. Shifts will usually be 6am - 2.30pm but flexibility will be required and rotations are provided at least 4 weeks in advance
 Benefits:
 25 days annual leave (plus bank holidays) per annum*
Contributory Pension Scheme*
Life Insurance Cover*
24/7 telephone health & well-being support & counselling service*
Paid Sick Leave (up to 10 days)*
 The above list is not exhaustive of all duties and responsibilities.
Deep understanding of software engineering principles. A highly analytical mindset, strong technical ability and a natural flair for solving complex problems
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The company are based in Abingdon however they can offer either hybrid working or fully remote. Solid enterprise level Microsoft applications development.
Contract: 12 hours per week + regular overtime, permanent, part time. Working pattern: Varied shifts including afternoons,late evenings (store closing) and
Must have experience leading regulatory systems changes. The Regulatory Reporting Change Manager role includes managing the project (coordination of